The Connaught Bar: Cocktail Recipes and Iconic Creations

Why The Connaught Bar Recipes and Iconic Creations Is a Must-Have:

• Comprehensive Cocktail Recipes: Discover 100 meticulously crafted cocktail recipes from the renowned Connaught Bar, each introduced with a narrative from Agostino Perrone about the inspiration and ingredients behind the drink.
• Expert Guidance: Learn how to make homemade syrups, infused spirits, and garnishes with 120 additional recipes, perfect for elevating your at-home cocktail experience.
• Exclusive Insights: Benefit from expert advice on essential bar tools, glassware, and the techniques used by top mixologists to create iconic drinks.

About the Contributors:

• Agostino Perrone: As the Director of Mixology at the Connaught Bar in Mayfair, London, Perrone has transformed the hotel bar scene since joining in 2008. His innovative approach has earned him international recognition and acclaim.
• Giorgio Bargiani and Maura Milia: Bargiani, Assistant Director of Mixology, and Milia, Bar Manager, are key contributors to the Connaught Bar’s renowned cocktail creations.
• Massimo Bottura: Esteemed chef patron of Osteria Francescana in Modena, Bottura provides a foreword, adding a touch of culinary excellence to this cocktail guide. His restaurant is a three Michelin-star establishment and a standout on the World’s 50 Best List.
• Anistatia Miller: Award-winning drinks historian and cocktail specialist, Miller offers a preface that enriches the book’s comprehensive approach to mixology.

Perfect for Cocktail Enthusiasts:

Whether you’re a home bartender or a cocktail aficionado, The Connaught Bar Recipes and Iconic Creations is the ultimate resource for mastering the art of mixology. Elevate your cocktail-making skills with this detailed guide, and bring the sophistication of one of the world’s best bars into your own home.